The Massive Open Online Course (MOOC) on “Agroecology, an Introduction” is an online course that aims at helping you discover what agroecology is through the complexity of the various approaches that have emerged over the years and in various regions of the world, and through the ways they can be implemented in the fields, and studied, as agricultural practices. The syllabus has been designed at the interface of agronomy, ecology
Addressing climate change and biodiversity loss in rural Africa through high-impact radio programs. Climate change and biodiversity loss are two of the most defining environmental crises that challenge the world today. Nature-based solutions for climate change adaptation have evolved as an innovative yet essential tool to address this challenge. They merge Indigenous viewpoints and ecosystem-based solutions to tackle climate adaptation efforts. If appropriately implemented, these solutions can expedite progression towards a
The Massive Open Online Course (MOOC) “Nutrition and Food Systems: Pathways to sustainable and healthy diets” is designed to apply a systems-thinking approach to food security and nutrition issues, thus contributing to a transformation of food systems towards more sustainable, equitable and healthy diets. It was designed and developed by the Food and Agriculture Organization of the United Nations (FAO) and Agreenium (Institut Agro Montpellier et Cirad) and funded by the German Federal Ministry of
In cooperation with the Food and Agriculture Organization of the United Nations (FAO), IAMCR is offering four awards of 2,500 USD to authors of papers that advance our understanding of applications of “rural communication services” particularly in the areas of agriculture, family farming, natural resource management, climate change adaptation, food security, and disaster risk reduction and management. Special attention will be given to papers that consider elements such as the participatory design
As the global agrifood systems face challenges to feed an ever-growing global population, resilient cereals like millets provide an affordable and nutritious option, and efforts must be scaled to promote their cultivation. The United Nations General Assembly declared 2023 the International Year of Millets (IYM 2023). FAO is the lead agency for celebrating the Year in collaboration with other relevant stakeholders. Millets can grow on arid lands with minimal inputs and
Social capital is defined as the enduring connections of networks, reciprocity and social norms that exist among a group of people. In farming, social capital has various benefits such as facilitating farmer-to-farmer knowledge sharing, increasing access to information, and connecting farmers to different sources of support. In Tanzania, social capital was a key contributor to the success of the implementation of System of Rice Intensification (SRI), as part of the
This good practice fact sheet aims to share the experience behind an initiative to test and compare different models of extension provision in Uganda. The document highlights the scope for using a mix of private and public service providers to advise and support small-scale producers engaged in Uganda’s vegetable oil sector, and the lessons learned regarding what methods are most effective. It also sets out to explore how this blended
An online advisory and problem-solving service is helping livestock farmers to overcome challenges and increase production in Benin and other parts of West Africa. The private service grew out of a blog written by Louis Agbokou, who works as livestock advisor at a government agricultural agency in Benin. During on- site visits to farms in the districts that he covered, the livestock engineer became increasingly convinced of the need for
The Collaborative Change Communication for Rural Development (CCComDev) initiative invites you to the International Webinar on Advancing Rural Communication Services (RCS) for Family Farming. Language: English You can register now: https://us06web.zoom.us/meeting/register/tZMtdOuuqjgjH9N3nyvQ9Nq4mUVHAJHZGUu8 The webinar is co-convened by the University of the Philippines Los Baños (UPLB) – College of Development Communication and the International Association for Media and Communication Research (IAMCR) – Rural Communication Working Group. The webinar features speakers and panel
Digital tools are making access to information more and more possible, and participatory videos are a great way for farmers to share their experiences with other farmers in their own countries and beyond. In the RFS Uganda project sites, Farmer Field Schools partnered with Access Agriculture to get in on the exchanges. At the 2022 Resilient Food Systems (RFS) Annual Workshop, Eswatini project lead, Lynn Kota, said that, in her
