Harvesting Hope: Empowering Women Farmers for Higher Healthy Food Production in Northern Ghana
In Ghana, access to key agricultural productive assets, such as seeds, fertilizers, water and land, is critical to agricultural productivity and food security, especially for women and youth. This disparity is particularly pronounced in some parts of Ghana, where traditional norms and cultural practices often restrict women’s access to agricultural inputs and tools, relegating them to secondary roles in agriculture despite their significant contributions to food production and household nutrition.