On Dec. 2, women in West Africa gathered online to save the local milk market in West Africa which is overrun with palm oil-fattened milk powder from Europe. They say this powdered milk, sold up to 50% cheaper than local milk, weakens our milk producers. Badly labeled, this milk can be confused with real milk without having the nutritional qualities. This can harm your health and that of your children.
This is the motto chosen by a group of young people from the West region of Cameroon who have been engaged for two years already in agricultural production and environmental protection through a project named ‘Green Hands Farming and Environmental Development’. Launched in 2018 in the city of Mbouda, this project is led by the Common Initiative Group of young breeders, farmers and environmental protection volunteers of the Bamboutos Division,
Aa part of their new project, Support African Farmers in 2020 Emergency “SAFE 2020” financed by IFAD, the Pan-African Farmers’ Organization will be launching a video series called “A week on the farm.” These videos will highlight the work of African farmers on a daily basis, the challenges they face and the solutions they find to feed their fellow citizens in times of crisis through a series of portrait videos.
Global Call for Solidarity Action This October 16th, the International Day of Action for Peoples’ Food Sovereignty and against Transnational corporations, La Via Campesina insists that it is #TimeToTransform our society with food sovereignty and peasant agroecology. We are what we eat. Having healthy food is a basic human right. It is important to insist today, that the peasant way of producing food, in harmony with nature, is not just an act to reclaim
Young people in Africa should be encouraged to take part in Agriculture. This is a growing sector in need of young innovative minds to help improve the economy of African countries as well as create job opportunities. Lizzy Idoko is a young Nigerian female farmer, who has taken an initiative to improve Irish potatoes farming in Nigeria with hopes to eventually expand globally. Lizzy is a university graduate of History
On Oct. 1, peasant organizations in the Democratic Republic of Congo marched in support of family farming. They submitted a memorandum to the Presidency of the republic. Their requests represented the needs of 12 million family farmers who are represented by three organizations: Confédération Nationale des Producteurs Agricole du Congo (CONAPAC), Union Nationale des Agriculteurs du Congo (UNAGRICO), Confédération Paysannes du Congo Principale Regroupement Paysan (COPACO/PRP), and others. Their request
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La Via Campesina (LVC) is a champion for the rights of small-scale food producers, working for food sovereignty and social justice, and struggling in solidarity with peasant farmers, small- and medium-sized producers, rural women, indigenous people, rural youth and agricultural workers to improve their rights. And they have had success. With the adoption of the UN Declarations of the Rights of Peasants in 2018, La Via Campesina found success. But
For West African farmers, the Réseau des Organisations Paysannes et des Producteurs Agricoles de l’Afrique de l’Ouest, or ROPPA, is their champion. ROPPA is dedicated to building a West African farmer movement representative of all components of the rural world, so pride of place is reserved for women, men, and young people whose life and work are based on family farming systems. To ensure the safety of smallholders and family
Join the Risk Communication and Community Engagement Group (RCCE) and Farm Radio International for a webinar Wednesday, September 23. Rumors and concerns about wearing face masks have created a great challenge for compliance with COVID-19 prevention measures. The expert panel will discuss how local media are dealing with these rumours and how they are serving their listeners. This webinar will also be an opportunity to share practical tools with members
For 20 million farmers in eastern and central Africa, the Eastern Africa Farmers Federation is their collective voice. Registered in Kenya, the Eastern Africa Farmers Federation (EAFF) is a members-based regional farmer’s organization founded in 2001. It was created to represent, lobby, and advocate for Eastern African farmers’ interests and to build their capacities. EAFF membership comprises 24 national farmers’ federations, co-operatives, and commodity associations in 10 countries: Kenya, Uganda,
