The Massive Open Online Course (MOOC) on “Agroecology, an Introduction” is an online course that aims at helping you discover what agroecology is through the complexity of the various approaches that have emerged over the years and in various regions of the world, and through the ways they can be implemented in the fields, and studied, as agricultural practices. The syllabus has been designed at the interface of agronomy, ecology
Addressing climate change and biodiversity loss in rural Africa through high-impact radio programs. Climate change and biodiversity loss are two of the most defining environmental crises that challenge the world today. Nature-based solutions for climate change adaptation have evolved as an innovative yet essential tool to address this challenge. They merge Indigenous viewpoints and ecosystem-based solutions to tackle climate adaptation efforts. If appropriately implemented, these solutions can expedite progression towards a
The World Food Forum (WFF) is conducting its annual flagship event from 17 to 21 October at the Food and Agriculture Organization of the United Nations (FAO) headquarters in Rome Italy. WFF is an independent, youth-led global network of partners facilitated by FAO that empowers young people everywhere to actively shape agrifood systems to help achieve the Sustainable Development Goals (SDGs) and a better food future for all. With the theme, “Healthy Diets.
This data was revealed to the staff of RADIOMOTO.NET on May 20, 2022 in the city of Goma, DRC by the coordinator of the Centre managériale pour le développement intégral (CEMADI), Engineer Alphonse Kighoma. This was on the occasion of the celebration of World Bee Day. “We have lost four beekeepers, shot in the middle of their activity. We have lost large quantities of honey, over 500 kilograms. We have
According to Kenya Forestry Research Institute, Commercial forestry is contributing 3.8% of Kenya’s GDP, excluding charcoal and direct subsistence uses. This points to the need for a closer look at the sector by various stakeholders, even as the country seeks to achieve 10% forest cover. With commercial forestry supporting Kenya’s most productive sectors, including agriculture, fisheries, livestock, energy, wildlife, water, tourism and trade, smallholder farmers are undoubtedly key players in
Across many parts of rural Gambia, women farmers often start their days before dawn to ensure that they have enough water to irrigate their gardens and to cook, clean and bathe at home. “Some of us would wake up as early as 3.00 a.m. to 4.00 a.m. just to get water. Hyenas attacked us on three different occasions,” said Salla Bah, a vegetable farmer in the Central River Region in
Validation and dissemination of integrated fish-rice systems through the Farmer Field Schools (FFS) approach is one of 22 projects the Food and Agriculture Organization of the United Nations (FAO)-Rwanda showcased during the 15th National Agriculture Show (Agrishow). The Agrishow 2022 was organized by the Ministry of Agriculture and Animal Resources (MINAGRI) from 06- 14th July, under the theme “ Building resilience in Agriculture through modern technologies”. Hundreds of guests who attended the Agrishow
African countries have committed to raise their ambitions and accelerate their actions towards achieving the Sustainable Development Goals, including ending poverty and hunger, at the conclusion of the 32nd Session of the FAO Regional Conference for Africa. Sixty-two Ministers from 54 African countries participated in the conference – country representation was one of the largest ever thanks to the hybrid mode, with more than half the ministers attending in person
On the initiative of Farm Radio International, a discussion brought together broadcasting partners from Africa and climate experts from November 22 to December 2021. There were 250 people from ten sub-Saharan African countries who attended the discussion in French in a dedicated WhatsApp group. About 200 people participated on an online discussion platform, where the conversation took place in English, and 45 Mozambican radio broadcasters participated in a Portuguese-langage discussion
We live in a historical age in which capitalism has exhausted all its possibilities. From now on, more than ever, capitalism will only offer us more crises of conflict, war, migration, global warming, hunger, pandemics and death. In this context, formation in the La Via Campesina with a perspective of human emancipation is strategic. It has the historical task of contributing to forging collective political subjects, capable of mobilising consciences,
