Agricultural Innovation

A learning framework for inclusive, integrated and innovative public policy cycles for family farming

Public policies for family farming – when done appropriately – provide a perfect match between different policy areas related to productive, economic, social, environmental and cultural dimensions of sustainable food systems. The Learning framework for inclusive, integrated and innovative public policy cycles for family farming was developed under the framework of the United Nations Decade of Family Farming (2019–2028) to support policymakers, family farmers’ organizations and other relevant stakeholders to

Pilot Digital Villages Initiative in Africa

Findings of country assessments and recommendations for effective implementation The Digital Villages Initiative (DVI) of the Food and Agriculture Organization of the United Nations (FAO) is a corporate programme aiming to combat hunger, poverty and inequality by fostering digital rural transformation. This is being carried out through the establishment of, or support to 1, 000 smart rural villages supplied with the digital services needed for agrifood systems and rural transformation

Talking Books provide an innovative solution to reach rural communities in Uganda

Dramatic dialogue, music and poetry are not the usual ways that the UN Food and Agriculture Organization (FAO) raises awareness of and sensitizes rural communities on women’s land rights, but an innovative project in Uganda is doing just that through so-called Talking Books. Talking books are audio devices that allow people with low or no literacy to receive training in a dynamic way. In partnership with Amplio, a US based

Event: Innovations and successes of African farmer-led businesses and SMEs

Join the PAFO – COLEACP INNOVATION SERIES. The first session 19th November 2020, 12h00-14h00 (GMT) To improve production, processing and trade it is critical to assess, showcase and upscale existing innovations created or adopted by Farmers Organizations and SMEs. The first session – 19th November 2020, 12h00-14h00 (GMT) – will present successful African cooperatives, SMEs and enterprises on value-added and branded products which increase opportunities in more lucrative markets. Join

A dynamic agricultural start-up transforms urban landscapes

It is named AgroLight SARL and was created from its initiator’s will to undertake a business venture on his homeland. He is called Gnépa-Joël Anani, a young French entrepreneur. Born in Côte d’Ivoire, he arrived very young in Europe where he spent more than twenty years studying and holding various professional positions in management, market analysis and the distribution of specialized equipment, first in France and then in England. He

He becomes an agricultural entrepreneur by operating a plantain tree nursery

From his university studies, Narcisse AMAN dreamed of becoming an agricultural entrepreneur. As Agricultural Engineering Engineer with a diploma of the Felix Houphouet-Boigny National Polytechnic Institute (INPHB) of Yamoussoukro, he continued to secretly feed his dream despite his position as Head of the Exploitation Unit in an agricultural company. His dream became a reality when he adopted the Stem Fragment Plant Technique (PIF) imported from Cameroon, during a training program

From death’s door to a master of agri-innovation (foodformzansi)

When all hope seemed lost, 51-year-old Nonhlanhla Joye literally started farming in plastic bags. She is the founder and director of the Umgibe Farming Organics and Training Institute. “I hated farming when I was a child. While all the other kids my age were running around and playing, I was in my father’s backyard helping him tend his farm,” proclaims the 51-year-old award-winning farmer from Cato Manor, just outside Durban