FACTSHEET SOCIAL MEDIA CARD Click HERE to download the factsheet Click HERE to download the card RADIO SYNOPSIS Radio: Radio Don Bosco Language of Production: – Duration: 9m56′ Short description of the Radio feature Radio Don Bosco focused on the topic of family farming and looked at the policy framework, the role of FAO in relation to the National Action Plan (NAP) for Madagascar. The interviewees elaborate on the
FACTSHEET SOCIAL MEDIA CARD Click HERE to download the factsheet Click HERE to download card RADIO SYNOPSIS Radio: Royals Radio, Gurune Radio, Radio Ada Language of Production: Twi Duration: 13m18′ Short description of the Radio feature The programme focuses on efforts of women family farmers of Ghana to improve their livelihoods. It features interviews with assistant Representative of FAO in Ghana, Mr Benjamin Adjei focusing on the role
FACTSHEET SOCIAL MEDIA CARD Click HERE to download the factsheet Click HERE to download the card RADIO SYNOPSIS Radio: Koch FM, Ruben FM Language of Production: Swahili Duration: 10m53’ Short description of the Radio feature The radio magazine production focused on educating the audiences on the definition of family farming. The importance of family farming to the families at the community level. Also looking at how family farming
Madagascar’s young farmers included in reforestation processes and have improved their livelihoods Young farmers in Analamanga region, central Madagascar are now getting involved in reforestation and agroecological practice more than ever before. This is thanks to the organized technical and field trainings on resilient agriculture, water management and soil fertility management organized with the Syndicate des Organisations Agricoles (SOA)-Mitsinjo. SOA-Mitsinjo is supported by the national syndicate of producer’s organizations in
The FAO e-learning Academy published a series of three courses on Sustainable Food Systems, designed collaboratively with One Planet Network’s Sustainable Food Systems (SFS) Programme, to equip you with the knowledge and tools required to apply systems thinking to complex food systems challenges in an integrated manner. The course series highlights how systems thinking and taking a sustainable food systems approach, can help to significantly improve our work in project
The World Rural Forum with the financial support of the European Union and in collaboration with FAO is organizing the exchange session, titled “UNDFF Action Plans: a pathway for food systems transformation in Africa”. The online event will be held on the 23rd of June 2021 at 11:00 GMT+2 (Madrid, Spain). This exchange session will explore the different opportunities and challenges in the development and implementation of UNDFF National and
Rita Adibamoli is a 24-year-old Ghanaian woman from Kasena Nankana Abarjawe district of Ghana who has made a good livelihood from soap-making with shea product. In Kasena Nankana Baobab Cooperative Union (KANBAOCU), FAO’s Forest and Farm Facility (FFF) initiative funded a training for young people to develop skills in making soap from shea and to encourage entrepreneurship. This is how Rita gained the knowledge and interest to use soap making
