Family Farming

Global Family Farming Forum: Halfway through the United Nations Decade of Family Farming 2019-2028
Family Farming

Family farmers produce 80 per cent of the world’s food in value terms, meaning that a good portion of the food you eat daily probably comes from a family farm. As well as contributing to food security and nutrition worldwide, family farmers also manage natural resources, innovate in the face of climate events, ensure the cohesion of rural communities and preserve cultural heritage. But family farming has greater potential still.

Event: Prospective Analysis of Senegalese Agriculture in 2050: Agro-industry versus Agroecology?
Family Farming

Join the public hybrid event titled “Prospective Analysis of Senegalese Agriculture in 2050: Agro-industry versus Agroecology?” on April 16, 2024, from 09:30 to 12:30 GMT, co-organized by MAERSA, ISRA-BAME, FAO, and CIRAD, at the Auditorium, ISRA Hann Research Center, Dakar, Senegal. Online participation will also be possible. The event’s main objective will be to share and discuss with participants the key findings of the prospective exercise “AgroEco2050-Senegal” and its implications

Early warning systems help small-scale farmers prepare for climate change
Resilience and climate change

Climate change is making extreme weather events more intense and frequent.  Warning systems that are accurate, easy to use and provide the right climate information help limit loss of life and livelihoods. With advance warning, small-scale farmers get precious time to store produce and animals safely and to prepare for disaster. Even when some damage is unavoidable, it can make it easier to recover. Yet only half of the least-developed countries

Rural communication services for family farming
Publications

The Global Action Plan of the United Nations Decade of Family Farming 2019–2028 (UNDFF) recognizes the need to promote rural communication services (RCS) to advance sustainable food systems. RCS comprise demand-led communication processes, media applications and institutional arrangements to respond to the needs of family farmers and rural populations sustainably and inclusively. This report presents a comprehensive summary of the virtual UNDFF Global Forum on Inclusive Rural Communication Services for

A learning framework for inclusive, integrated and innovative public policy cycles for family farming
Family Farming

Public policies for family farming – when done appropriately – provide a perfect match between different policy areas related to productive, economic, social, environmental and cultural dimensions of sustainable food systems. The Learning framework for inclusive, integrated and innovative public policy cycles for family farming was developed under the framework of the United Nations Decade of Family Farming (2019–2028) to support policymakers, family farmers’ organizations and other relevant stakeholders to

Leaders from five continents will meet at the VIII Global Conference on Family Farming
Family Farming

The VIII Global Conference on Family Farming: Sustainability of Our Planet, organised by the World Rural Forum, is approaching. It will bring together relevant family farming leaders from 5 continents, representatives of governments, international institutions, research centres, foundations, consumer, youth and women farmers’ organisations. It will take place from 19 to 21 March 2024 in Vitoria-Gasteiz, Basque Country, Spain. Among the nearly 150 people from more than 60 countries who will

Improving Ghanaian women farmers’ access to agricultural advisory services
Rural Communication Services

When Linda Aduwaa thinks back to last year, one thing stands out: how women in her community were treated. Linda has been farming rice and maize for the past 15 years. The mother of five says that only a year ago, men refused to help with household chores. Women couldn’t own their own land independently of men. They weren’t even able to attend agricultural advisory meetings about improving farming practices

Save the date: Strengthening small-scale farmers and producer organizations’ capacities through farmer field schools on forestry and agroforestry
Producers' Organizations

Join this hybrid seminar to learn about the importance of the strategic mobilization and scaling-up of forestry and agroforestry extension and capacity building for producer organizations, smallholders and forest communities to enhance sustainable forestry and food production. This seminar draws upon the ongoing NFO-NSP collaboration to strengthen the capacities of small-scale farmers and producer organizations through farmer field schools (FFS). The event will highlight insights gained on how FFS on

Women family farmers for the sustainability of food systems and the planet
Family Farming

Rural women are the heart of the countryside and agriculture, playing a key role in food systems, agrobiodiversity conservation, poverty eradication and achieving the SDGs. On International Women’s Day, we commemorate the achievements of women family farmers, rural women and indigenous women. Still, we must remember the challenges that remain to be addressed in order to move towards more just and equitable societies that recognise the important role of rural